Langhe D.o.c. Chardonnay



Area of production:
Langhe - Piedmont.

Vine training system:
Low training Guyot system with 8 buds on the fruit head.

Grape variety:

Vini cation:
Soft pressing of grapes without removing stalks, enzymatic clari cation with otation. Fermentation in new unroasted French oak tonneaux, having steam bended staves.

For 8-12 months in French oak tonneaux. Re nement in the bottle positioned horizontally with controlled temperature.

Intense yellow with golden re ections.

Hints of ripe banana pulp, medlar peel and acacia owers.

Rich and persistent in the mouth with an alcohol content able to highlight a thick tannic texture as a corollary of a vegetal and mineral acidity.

Traditional Borgognotta TS.

Cork 26x49, single piece.

Sizes available:
Bottle 0,75 L.

From 13,50 to 14,50 % depending on the vintage.

download the tech sheet of the brochure as .pdf

Winery visits

The Montalbera Wine Shop is open from Monday to Friday from 10 am to 6.30 pm and on weekends from 10 am to 7 pm with the possibility of tasting and buying wine in compliance with the regulations in force regarding COVID-19.
Winery visits are only possible Monday to Sunday from 10 am to 6 pm, with the relative possibility of tasting and purchase.

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