Grignolino d'Asti DOC
Grignè®

Area of production:
Castagnole Monferrato, Montemagno (Piedmont).
Vine training system:
Low trained Guyot system with 8-9 buds on the fruiting cane.
Grape variety:
Grignolino.
Vini cation:
Traditional red method.
Ageing:
Maturation in steel tanks and subsequently in the bottle positioned horizontally with controlled temperature.
Colour:
Faint ruby-red which tends to orange shades after the rst 12 months in the bottle.
Nose:
Flowery and delicate with hints of marasca cherry and small berries and delicate exterior of oriental spices.
Palate:
Dry and harmonious, warm and pleasant, with a re ned bitter aftertaste.
Bottle:
Noble bordeaux 500 g - Uvag type glass.
Closure:
Cork 26x45 single piece.
Sizes available:
Bottle 0,75 L.
Abv:
From 12,50 to 13,50 % depending on the vintage.